Hi, I am Agnes

I am a food technologist based in Malaysia and the founder of Sûr Glam. 

I went to school for food science and nutrition and worked as a food analyst in a Fortune 500 Company in the US. In 2019, I moved back to Malaysia and worked in the food industry.

When working in corporate, I dined out almost every day to cope with a busy work schedule. I thought I was doing ok…. Until my body showed some signals. 

My skin breakout like never before; I lose focus very quickly, find it difficult to fall asleep, and fall sick very easily. 

Undeniably, I felt terrible both inside and out. Most of the time, I was also super self-conscious and felt like other people were judging me because of the acne and marks on my skin. 

I tried a lot of methods to improve my skin, but no significant improvement. It's only when I started to look into nutrition and that I understood the link between internal health and skin health that my skin started to change and get better. 

I was so excited that I wanted to share it and help more people see how our body's external appearance is intrinsically linked to what we eat every day. So Sûr Glam was created! 

Please join us as a community. Beauty and wellness is a journey & we're here to support you every step of the way. 

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Love, 

Agnes